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Tagged: recipes.
Leftover Ham Muffin Cups
Crispy crescent-roll cups stuffed with diced country ham and Swiss — the easiest way to make leftover Nelson Brand ham feel like a brand-new dinner.
Loaded Baked Potato Soup with Country Ham
Crockpot baked potato soup loaded with diced Nelson Brand country ham, sharp cheddar, sour cream, and bacon — set it in the morning, eat it after work.
Baked Ham and Cheese Roll-Ups
Crescent roll-ups with country ham, sharp cheddar, and a swipe of mayonnaise — 12 minutes start to finish, no leftovers ever survive.
Ham Tetrazzini
Creamy spaghetti tetrazzini with diced country ham, mushrooms, peas, and two kinds of cheese. The casserole that turns leftover Nelson Brand ham into Sunday supper.
Crockpot Ham and Potatoes
Layered crockpot ham and scalloped potatoes with Swiss and a creamy mushroom sauce. The Sunday-supper casserole that takes ten minutes to assemble.